JALAPENO Dark Balsamic Vinegar

JALAPEÑO

Infused Dark Balsamic Vinegar

Origin— Modena, Italy by VR Aceti
Vintage— 12 years

Flavor & Aroma—
Rich balsamic sweetness followed by the lively warmth of jalapeño creates an addictive balance of sweet, tangy and spicy.

Ways to Savor

• Glaze steak, pork, chicken or burgers.
• Drizzle over tacos, grilled corn or roasted vegetables.
• Add to beans, chili or barbecue sauces.

Flavor Fusions

Roasted Garlic EVOO — Garlic and jalapeño bring bold savory flavor to grilled meats.
Spanish Picual EVOO — Robust, peppery olive character stands up beautifully to jalapeño.
Bacon EVOO — Smoky bacon and jalapeño make a natural pairing for burgers, potatoes and beans.