CHAMPAGNE White Balsamic Vinegar

CHAMPAGNE

Infused White Balsamic Vinegar

Origin— Modena, Italy by VR Aceti
Vintage— 12 years

Flavor & Aroma—
Light, crisp and delicately tangy with an elegant sweetness and clean finish. Champagne White Balsamic is beautifully versatile and allows fresh ingredients to remain the star.

Ways to Savor

• Whisk into vinaigrettes for delicate greens.
• Splash over cucumbers, tomatoes or fresh vegetables.
• Use to marinate chicken, seafood or fruit.

Flavor Fusions

Shallot EVOO — An elegant combination that makes an effortless vinaigrette.
Chive EVOO — Fresh and delicate for garden salads, potatoes and vegetables.
Italian Ogliarola EVOO — A premium pairing that showcases the character of the olive oil.