BLACK WALNUT Dark Balsamic Vinegar

Origin—Modena, Italy by VR Aceti
Vintage—12 years

Flavor & Aroma— The flavor of black walnut dark balsamic is deeply earthy, warm, and indulgently nutty. It begins with the robust essence of toasted black walnuts, rich and savory, balanced by the smooth sweetness of aged balsamic. Notes of caramelized sugar and subtle woodiness emerge, enhancing its complexity. The velvety texture carries a comforting nuttiness that lingers, leaving a luxurious finish that is both sweet and earthy, evoking the warmth of a cozy kitchen filled with the aroma of freshly cracked walnuts.

Experience the magic of our BLACK WALNUT Dark Balsamic Vinegar—an absolute must-have for chefs and home cooks alike! Elevate your everyday dishes into extraordinary creations with this flavorful gem. Visit us in Jefferson, Texas, for an unforgettable tasting adventure you won’t want to miss! 

Ways to Savor

Drizzle over roasted winter vegetables or sweet potatoes.

Pair with sharp cheeses and crusty bread for a rustic appetizer.

Use as a glaze for pork or duck.

Flavor Fusions

Bacon | Butter | Mushroom Sage

Infused Extra Virgin Olive Oil