BLACK WALNUT Dark Balsamic Vinegar

Experience our Black Walnut Balsamic Vinegar, crafted from the rich and distinctive flavor of black walnuts. This complex and robust nutty essence is a delightful addition to any artisanal table and is destined to be a kitchen essential.

Ideal for a myriad of culinary applications, from creating flavorful vinaigrettes and marinades to enhancing salad dressings. It complements red meat and poultry marinades beautifully, adds depth to cheese platters, and lends a nutty twist to roasted brussels sprouts or asparagus. Incorporate it into salads for a unique flavor profile, use it to elevate your favorite cake frosting, or indulge by drizzling it over ice cream for a decadent finish.

Foodie Tasting Room Black Walnut Dark Balsamic Vinegar, a favorite “special ingredient" for chefs and home cooks alike that takes dishes from ordinary to extraordinary! A core ingredient in every kitchen.

Pairings:
EVOO: Italian Herb | Parmesan Cheese | Vanilla
BALSAMIC: Bourbon Dark | Cinnamon Pear White | Fig & Lemon Dark